The little pearls of tea open up during brewing to release their pale yellowish-green color in the water and to give a powerful heady aroma of jasmine flowers. The flavor is sweet, smooth, clean and beautifully perfumed.
Jasmine teas are made by scenting green tea with fresh jasmine flowers which are picked during the day but stored until the evening when they open to release their perfume. The dried tea and flowers a
At the end of jasmine tea production, when leaf grade tea and jasmine petals are removed, the broken and fanning are gathered. They are perfect for jasmine teabags.
In jasmine tea production, when jasmine petals, leaf teas and broken leaves are removed, the left is fanning, naturally derives from the tender parts of leaves and of jasmine petals, by mechanic effec
Keemun black tea can only be produced in Keemun County. In this county, climate is ideal for a special local tea trees called Chu Ye Variety to grow. The cool rainy night and sunny day time during pro
At the end of the processing, dried tea consists of mixture of different sized pieces of leaf. In most of Chinese famous tea production, these different size leaves are sorted manually. However, in so
At the end of the processing, dried tea consists of mixture of different sized pieces of leaf. In most of Chinese famous tea production, these different size leaves are sorted manually. However, in so
Fin-plucking and pan-firing by hand are two key points to make good Lung Chin. To 1kg of premium quality, roughly 50,000 young buds are needed. Hand-pan-firing requires many experiences to match the t
White tea is made from leaves of Da Bai Cha or Da Hao Cha Shu, two rare tea trees only grown in Fuding and Zhenhe in Fujian Province.White tea undergoes almost no transformation. When been gathered, s
Pan-Mountain tea is grown in Panan, a county located at the center of Dapan high land of Zhejiang Province. In this area, the harvest is relatively later than that in low altitude region, because the
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