Address: C-44 / 4, First Floor, Okhla Industrial Area, Phase II,, New Delhi, Delhi, India
Phone: +91-11-41609836
Darjeeling Tea
GRADE: SFTGFOP1-When the world cries "the spring, the spring" all around, it is the ecstatic and resonant hum of the plucking women folk in the North Tukvar Tea Estate gardens of Darjeeling "the first flush, the first flush", they sing in unison. The young buds as they peep between the twin leaves, fresh and new-born, bathed in the mellowed sunshine percolating through the misty morning air of this queenly Himalayan range, the North Tukvar Tea Estate experiences the rare privilege to pick the first harvest of teas in the new year, so to say, the tea calendar`s beginning in March, akin to the beginning of wine year in mid-November with Beaujolais Nouveau. This FF tea or the First Flush tea is something different to other seasonal produces. It is very flavoury and at the same time too delicate to stand deep steeping. Experts say, water heated at 180 is ideal to soak this fragrant tea and the aficionados the world over may fall over this cuppa of First Flush any moment. Remember, do not look for a deep shade, the liquor should look sublimely palish yellow, like that of a topaz. Sweeten it to your taste and toast for a Happy Tea Year.This Garden is located in a valley called the Darjeeling East Valley in the district of Darjeeling. It is overlooked by Kanchenjunga in the north and the state of Sikkim lies in the vicinity. At an elevation of 1, 500 ft. To 2, 800 ft. Msl, this garden enjoys the standard of ISO 9002 and falls under a rain shadow.From a planted area of 187 hectares, it produces 152, 954 kgs of speciality green teas per annum. This estate has earned the distinction of producing both types of Darjeeling Green teas for the first time and the feature has enabled the producers to attract overwhelming number of foreign buyers from all corners of the world. The tea bushes cultivated consist of China hybrid, Assam hybrid and Darjeeling clonal, which are conducive to the agro-climatic conditions of the region.
Grade: SFTGFOP1 (CL) . The liquor from this grade of tea looks bright and emanates a strong flavour.With the frothy and boisterous Teesta flowing below its pedestal, this sprawling tea garden creeps u
Grade: FTGFOP1 (CL) -T. Liquor brewed from this tea has a fruity flavour and looks very bright.Enjoying an elevation of 6600ft and then gently rolling down to 950ft, this sloping tea garden anoints it
GRADE: SFTGFOP 1-The Halmari Tea Estate alongwith its sister estate, the Marangi, produce the most premium quality of teas which sell at the highest price in the international market, holding the reco
GRADE: SFTGFOP 1-This 1600 acre estate is unique because it slopes down from a height of 3, 700 ft. To the banks of twin rivers-The Rungeet and The Rung Dung, those meander through its loin, effervesc
GRADE: SFTGFOP 1-Spread over an area of 233 Hectares, this idyllic estate located in the Darjeeling West Valley in the namesake district, produces 145. 000 kgs of tea annually.The tea of this garden g
GRADE: SFTGFOP (TIP) CLONAL-This estate was established by the British in 1899 on a high peak of Darjeeling hills, Ghoom. The estate is curtained off by misty cloud most of the time and the Tibetan na
A neatly sorted tea. Quite mellow with subtle fruity undertones fairly light liquoring smooth & flavourful.Enjoying the highest elevation of 6, 500ft, this picturesque tea estate situated over the bea
Grade: SFTGFOP1 (SPL) . The liquor of this tea gives a ripe taste but has a slightly mild flavour.Though not exactly in Darjeeling, but having all the identities to be one of that region, this tea gar
Grade: FTGFOP1 (CL) . This liquor is rich in colour and has a fruity and tippy taste.It is the only existing tea garden in Sikkim. Coming off the facade of the Tendong hill, this lonely tea garden wit
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