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Alkaline Protease Enzyme Putty
Features:1) Function way: can highly effective become amino acid, such asmacro-molecule protein hydrolisis dissociation products and so onamino acid2) Function condition: the function temperature 20°C - 65°C,the most suitable function temperature 40°C - 50°C, affectspH8 - 12, affects pH9 - 11 suitablySpecifications:1) Outward appearance: yellowish-brown or deep brown pulpy2) Enzyme vigor: 50μ/ml3) Enzyme vigor survival rate: 5°C, 1 month: ≥95%, 20°C, 1month: ≥80%4) Dry weightlessness: ≤60%5) Accommodating heavy: ≤1.35g/mlTransportation and storage: should prevent is exposed to the sun and rain the moisture,storing is ventilating coolly dry placePacking:30kg/bag
Product Name: Alkaline Protease Enzyme PuttyPlace of Origin: ChinaFeatures:1) Function way: can highly effective become amino acid, such asmacro-molecule protein hydrolisis dissociation products and s
Product Name: High Efficiency Glucose OxidasePlace of Origin: ChinaThe application in malt beer is to eliminate the dissolved oxygen and bottle-neckoxygen, to hold back the malt beer deteriorating and
The application in malt beer is to eliminate the dissolved oxygen and bottle-neckoxygen, to hold back the malt beer deteriorating and avoid aging smell, to prolongthe original smack and shelf life.Pro
Product property:1) Function method: this product is kind of endonucleases; it has α-1 and 4glucose indican bond which is contained in starch, soluble dextrin oroligosaccharide hydrolyze instantl
Product Name: High-Temperature Alpha-AmylasePlace of Origin: ChinaProduct property:1) Function method: this product is kind of endonucleases; it has α-1 and 4glucose indican bond which is contain
Features:1) Function method: Glucoamylase is called Glucoseoxidase, it helps α-1 and4 glucoseide sugar which are at the starch molecule non-deoxidizing endhydrolyze to produce glucose , it also c
Product Name: Highly-Efficient Glucose OxidasePlace of Origin: ChinaFeatures:1) Function method: Glucoamylase is called Glucoseoxidase, it helps α-1 and4 glucoseide sugar which are at the starch
Product specification:1) Color: filemot powder, no cake, no deliquescence2) Enzyme vigor: 30,000u/g or 50,000u/g3) Moisture: ≤8%4) Fineness: penetrating 40 mesh sieve (the standard requires: more t
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