Description
bread improver bread improver Type: Emulsifiers, Stabilizers DATEM:mainly used for bread, steamed bread, spicy food, dumpling improverCAS NO:977051-29-8Packaging Detail:25kg/Plastic bucketpurity:99% Add to Basket
Web address
Other goods of this manufacturer :
Bromhexine hydrochloride
English name: Bromhexine hydrochlorideFormula: C14H21Br2ClN2Molecular Weight: 412.59CAS Number: 611-75-6Content: 99%Alias: bromhexine, ammonium bromide cyclohexyl ammonium, will cough level, will Phle
Bromoacetic acid
Molecular formula: C2H3BrO2；BrCH2COOHMolecular weight: 138.96Appearance: colourless liquidPurity: 99%Water: ≤0.01%density: 20oC 1.34-1.36chroma: ≤10APHAISO propyl bromide: ≤0.01%nonvo
Bromoacetyl bromide
Name: Bromoacetyl bromide CAS No.: 598-21-0 Formula: C2H2Br2O Molecular Weight: 201.84 Synonyms: Acetyl bromide, bromo-;2-Bromoacetyl bromide
Budesonide
English Name:BudesonideCAS:51333-22-3EC NO:257-139-7Apperance:White powderUsage:Efficient local anti-inflammatory effect of corticosteroidsPackage：1kg/foil bag
Budesonide
Name:BudesonideSynonyms: Preferid, pulmicort, spirocort, rhinocort, bidien, cortivent CAS: 51333-22-3 EINECS: 257-139-7 Assay: 98-102% Packing: 1 kg /tin or foil bag; 5kg/cardboard
Butafosfan
Formula: C7H/1/3/9/7/1/5/1/4/0/0/7/18NO2PMW: 179.2InChI = 1/C7H18NO2P/c1-4-5-6-8-7 (2,3) 11 (9) 10/h8, 11H ,4-6H2 ,1-3H3, (H, 9,10)Appearance: white crystalline powderContent: 99.0% min (Titration)Use
Butafosfan
Formula: C7H/1/3/9/7/1/5/1/4/0/0/7/18NO2PMW: 179.2InChI = 1/C7H18NO2P/c1-4-5-6-8-7 (2,3) 11 (9) 10/h8, 11H ,4-6H2 ,1-3H3, (H, 9,10)Appearance: white crystalline powderContent: 99.0% min (Titration)Use
Butanoicacid, ethyl ester
Another Name:Butyricacid, ester with EtOH (4CI); Butyric acid, ethyl ester (6CI,8CI); Ethylbutanoate; Ethyl butyrate; Ethyl n-butanoate; Ethyl n-butyrate; NSC 8857CAS: 105-54-4 EC No.:203-306-4Mo
Likewise in category "Chemical Reagents":
help
Add to favorite
Favorite products
