Maltodextrin 9050-36-6 CAS No.: 9050-36-6 Other Names: Dextrin MF: (C6H10O5)n EINECS No.: 232-940-4 Maltodextrin It can be divided into Maltodextrin with different DE value based on buyers'request. corn starch deep-processing products: Maltodextrin(DE5-30),Dextrose Monohydrate, Liquid Glucose(70%-85%), Erythritol and Sorbitol. Characteristics: Low sweetness,good solubility,strong heat resistance,small moisture property,fine emulsification and thickening effects,acid resistance, and anti-crystallization.Executive Standard: GB/T20884-2007Applications:Cornmeal,milk powder,dairy products,beverages,candies,chocolates,cans,popsicle,ice cream,instant noodles,baby foods,and spices etc.Packaging Detail: Plastic Film Woven Sack 25Kg Paper-Plastic Compound Sack 25Kg
Natamycin 7681-93-8 Other Names: Pimaricin MF: C33H47NO13 CAS No.: 7681-93-8 Place of Origin: China (Mainland) Type: Preservatives Natamycin (INN), also known as pimaricin, i
Papain 9001-73-4 CAS registry number:9001-73-4 Botanical Resource: Chaenomeles sinensis or Chaenomeles speciosa Chinese Name Mu Gua Family Chaenomeles Part of the Plant Used Fruit Active Ingredients
Subtilisin 9014-01-1Synonyms: Subtilisin Carlsberg, Subtilopeptidase A, Bacterial Alkaline Protease CAS #: 9014-01-1EC #: 3.4.21.62Sigma's Subtilisins are produced from fermentation of Bacillus lich
2,4-dimethylcinnamic acidChemical Name: 2,4-dimethylcinnamic acid Molecular Formula: C11H12O2 Formula Weight: 176.21 CAS No.: 1685-80-9/1685-80-9Appearance:white crystal powder,it can be solved in eth
2,5-dichlorocinnamic acidChemical Name: 2,5-dichlorocinnamic acid Molecular Formula: C9H6Cl2O2 Formula Weight: 217.05 CAS No.: 20595-47-5Appearance:white crystal powder,it can be solved in ethanol, et