Oat Extract

Product origin:Avena sativa Part used:seed Specification: β-glucan 10% ,60% ,70% Action: 1. Excellent penetration Absorption Function 2. Anti-wrinkle and Anti-ageing Function 3. improving skin smoothness 4. improving skin elasticity 5. promoting the synthesis of collagen 6. highly effective moisturizing effects 7. release control function 8. improving the immune mechanism of the skin 9. good skin restoration functions

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Saw Palmetto P.E.
	Latin name: Serenoa repens（Bartr.）SmallCAS NO:61788-66-7Molecular Formula :C14H1203Molecular Weight :175.19 Active Ingredient: Total Fatty AcidsPart used: FruitsAppearance: Yellow-

Schitake Mushroom.P.E.
	Latin Name: Lentinula edodes (Berk.) Pegler.Botanical Source: the fruit body of lentinus edodes.Part Used: lentinula edodesAppearance:brown Powder Specification:20%-50%polysaccharidesTest Method: UV A

Siberian Ginseng P.E.
	Latin name: eleutherocus senticosus (Rupr. et Maxim.)HarmsBotanical source: eleutherocus senticosus (Rupr. et Maxim.)Harms’ dry stem and rootsPart used: dry stem and rootsAppearance:light brown

Spica prunellae extract
	Product nameSpica prunellae extractLatin namePrunella vulgaris Linn.Active ingredienttannin,sugar and cellulose.Part of usedFruit-spikeOrdorTypicalAppearancePurple fine powderSpecs AvailableRatio Extr

Thinleaf Milkwort Root Extract
	Chemical composition: with Polygalaceae saponins A ~ G (onjiSaponinA ~ G), Polygala base (tenuidine), Polygala sugar alcohol (polygaliiol) and so on. Specifications: 10:1Character: brown powderAction

Valerian Root Extract
	Item name: Valerian Root Extract Plant origin1. English name: Valerian Root Extract2. Latin name: Valeriana offeinalis L3. CAS NO.: 109-52-44. botanical used part:

jelly grass powder
	Botanic source: Mesona chinensisSpecification:jelly grass extract powder 10:1, 20:1 Applications: pharmaceutical---for making capsules to prevent virus, lower blood pressure and resist oxidat

Alfalfa P.E.
	CAS No:84082-36-0 Latin Name: Medicago sativa Botanical Source: Medicago sativa Part Used : Flower Description:Yellow-and-green fine powder with characteristic odor and taste derived from the leaves

Aloe Vera extract
	Latin Name: Aloe vera LBotanical Source: aloe barbadensis miller Part Used: Leaf Appearance:light yellow Powder Specification:Aloin 20%-90%;barbaloin(A+B) 90%,95%,98%,10:1Test Method: HPLCMo