1.  Basic FeaturesCAS No.: 9050-36-6MF:C6nH(10n+2)O(5n+1)EINECS No.: 232-940-4Shelf life: 2 yearsAppearance: White powder and no fixed shapeSmell: Special smell of Maltodextrin and no other odorT

Non-dairy Creamer is a high quality, spray-dried,emulsified,white to cream color powder made of glucose syruy and vegetable oil.Non dairy creamers are liquid or granular substances intended to su

TDS of Potassium Sorbate  1. Basic Features:1).Cas No: 24634-61-52).EINECS No.:213-911-53).MF: C6H7KO24).FEMA No.: 29215).Type:Preservatives6).Grade:Food Grade7).Purity:99.5%8).Shelf life: 2

1. Soda Ash Features: CAS No.: 497-19-8MF: Na2Co3EINECS No.: 207-838-8Place of Origin: Shandong, China (Mainland)Grade Standard:Food Grade, Industrial Grade, Reagent GradePurity: 99.2%Appearance: W

Standard: The product conforms to the standard of Food Grade.Shelf life: 2 years1. CAS No.: 144-55-8; MF: NaHCO3;2. Food grade;3.HS CODE:28363000;4. Appearance: White powder or superfime crystal.

CAS No.: 7757-82-6MF: Na2So4EINECS No.: 231-820-9Molecular Weight:142.06Density: 2.68g/lGrade Standard: Industrial GradePurity: 99.4%Melting point: 884 degree Celsius (anhydrous)Boiling point: 14

TDS of Vital Wheat Gluten 1. Basic Features CAS NO: 8002-80-0MF:C4H6Color: light-yellowGrade: Food grade/ Feed gradeShelf Life: 2 yearsStyle: DriedGluten Type: Fried GlutenProtein: 75% minSy

CAS No.:12125-02-9Shelf life:2 yearsClassification: ChlorideType: ammonium chlorideOther Names: ACMF: NH4ClPlace of Origin: Shandong, China (Mainland)Grade Standard: Industrial GradePurity: 99.5%Appea

TDS OF SUCRALOSE1. Basic Features: CAS No.: 56038-13-2Molecular Formula :  C12H19O8Cl3EINECS No.: 259-952-2FEMA No.: 3025Appearance: white to off-white crystalline powderCommon Specification