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Ginger Flake
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501:1) Yellowish, no brown slice2) Peeled and even502:1) Deep yellow, or slight brown2) The thickness: 6 - 7mm3) Moisture: less than 10%Outer packing:25kg/plastic knitted bagOr packing at per buyers`
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Ginger Powder
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Product Name: Ginger PowderPlace of Origin: ChinaFeatures:1) Color: yellow2) Size: 80,100mesh3) Moisture: 8% max.Inner packing:2x12.5kg/aluminum foil bagOut packing:25kg/carton
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Ginger Powder
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Product Name: Ginger PowderPlace of Origin: ChinaFeatures:1) Size: 100 - 120 meshes2) 100% pure3) Max. particle diameter: 0.20mm4) Moisture max.: 6%Inner packing:2 x 12.5kg/aluminum foil bag or 25kg/a
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Horseradish Flakes
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Features:1) Irregular square thin slice2) Natural white3) Hand peeling skin or machine peeling skin4) Thickness: 6.0 - 7.0mm5) Moisture: less than 8%Inner packing:20kg/double plastic bagsOuter packing
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Leek Flake
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Features:1) Color: green/white, all green2) High qualityOuter packing:10kg/ctn
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Mustard Slice
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Product Name: Mustard SliceModel Number: zl012Place of Origin: ChinaFeatures:1) Irregular square thin slice2) Natural white3) Hand peeling skin or machine peeling skin4) Thickness: 6.0 - 7.0mm5) Moist
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Peeled Garlic
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Specifications:1) 180 - 230 grain/kg2) 230 - 260 grain/kg3) 260 - 350 grain/kgPacking:1) 500g x 20 nitrogen bags/carton2) 1kg x 10 nitrogen bags/carton3) 3lbs x 6 nitrogen bags/carton4) 5lbs x 4 nitro
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Pumpkin Flake
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Features:1) Color: green or golden color2) Flavor: original3) Size: cut as customers` needs4) Quality: grade A5) Moisture:Packing:Small bag or carton with double plastic or aluminum foil bag inside or
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Pure White Garlic
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Features:1) Sizes: 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up2) Transporting and storing temperature: -3 - 0°C3) Supply period:a) Fresh garlic: early June to Septemberb) Cold storing garlic: September
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