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Description
Food Products /  Seasonings & Condiments /  Food additives / 
Producer information
Company:
Jiangsu Huachang (Group) Co.,Ltd.
 
Address:
No.28,Chengbei Road,Yangshe Town, Zhangjiagang, Jiangsu, China (Mainland) Zip: 215600
 
Phone:
+0086-512-58686806

N-Acetyl-Dl-Phenylalanine and N-Acetyl-Dl-Tryptophan


Features:1) Necessary nutrient needed by the human body2) Widely used in the pharmaceutical and food industries3) Made using fermentation processes4) Free from animal sourcesOuter packing:25kg fiber drum

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Other goods of this manufacturer :
Pectinase, Xylanase
 Pectinase, Xylanase ( Pectinase, Xylanase)
Specifications:Pectinase:1ug of glacturonic acid is produced by the 1 minute hydrolyzationof pectin with 1g of pectinase power, (1ml of pectinase solutin)under the following condition:40oC & PH = 5.0,
Sodium Borohydride
 Sodium Borohydride ( Sodium Borohydride)
White crystallization powder, the hygroscopicity is strong, it is flammable to meetfire.Packing:25kg or 30kg/drum
Tilosin Tartrate
 Tilosin Tartrate ( Tilosin Tartrate)
These are veterinary pharmaceutical raw materials.
Triethyl Orthopropionate and Trimethyl Orthovalerate
 Triethyl Orthopropionate and Trimethyl Orthovalerate ( Triethyl Orthopropionate and Trimethyl Orthovalerate)
Features:Triethyl orthoporionate 98%CAS: 115-80-0Trimethyl orthovalerate 98%CAS: 13820-09-24-cyclohexylphenol 98%CAS: 1131-60-8Potassium tertiary butoxide 98%CAS: 865-47-4Packing:160, 180kg/drum
Urea
 Urea ( Urea)
Fertilizer: used for agricultural.
Yeast
 Yeast ( Yeast)
We can supply many kinds of yeasts.This instant dry yeast is used for such flour products as breads and steamedbreads with sugar addition level lower than 7%, the dosage of which in breadis 0.8-1.2% o
β-Glucanase
 β-Glucanase ( β-Glucanase)
Specifications:β-glucanase:1u/g of glucose or 1u/g of reduced gluconic substance equivalentis produced by 1 minutes hydrolyzation of glucosan with 1g ofglucanase powder, (1ml of β-glucanase
Acid Protease and Cellulase
 Acid Protease and Cellulase ( Acid Protease and Cellulase)
Features:Acid Protease:1 u/g of tyrosine is produced by hydrolyzing 1g of 537-acidicprotease power, (1ml of 537-acidic protease solution) under thefollowing condition:40oC and PH - =3.0, is defined as
Chloral Hydrate
 Chloral Hydrate ( Chloral Hydrate)
Features:1) TCA CCI3CH (OH)22) 302-17-03) Assay: 99% min.Specifications:1) Assay: 99% min., 302-17-02) Acid: 3.5-5.53) Chloral alcoholate: No precipitate (1 hour)4) Soluble Test: colourless transparen

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