Non-dairy Creamer is a high quality, spray-dried,emulsified,white to cream color powder made of glucose syruy and vegetable oil.Non dairy creamers are liquid or granular substances intended to substitute for milk or cream as an additive to coffee or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products (although many contain a milk-derived protein).Production description&characteristic a) creamers with an exquisite taste and good stability at high temperatures, in hard water and at a low pH level. b) the powders are semi-agglomerated, well soluble (creamer disappears under the surface very fast); they give a good creaming effect (the beverage has a creamy appearance); c) they pour well (the product can be easily mixed with other ingredients); stability at high temperatures (no coagulation of protein). There is a possibility of applying various combinations as regards the pouring density of the creamers, Non dairy creamer SpecificationsProduced according to customers' demands.Including non-dairy creamer for coffee, milk tea, ice cream, cereal, baking food, infant formula,acid beverage, Condiment and soup, etc.
1. Soda Ash Features: CAS No.: 497-19-8MF: Na2Co3EINECS No.: 207-838-8Place of Origin: Shandong, China (Mainland)Grade Standard:Food Grade, Industrial Grade, Reagent GradePurity: 99.2%Appearance: W
Standard: The product conforms to the standard of Food Grade.Shelf life: 2 years1. CAS No.: 144-55-8; MF: NaHCO3;2. Food grade;3.HS CODE:28363000;4. Appearance: White powder or superfime crystal.
TDS of Vital Wheat Gluten 1. Basic Features CAS NO: 8002-80-0MF:C4H6Color: light-yellowGrade: Food grade/ Feed gradeShelf Life: 2 yearsStyle: DriedGluten Type: Fried GlutenProtein: 75% minSy
CAS No.:12125-02-9Shelf life:2 yearsClassification: ChlorideType: ammonium chlorideOther Names: ACMF: NH4ClPlace of Origin: Shandong, China (Mainland)Grade Standard: Industrial GradePurity: 99.5%Appea
TDS OF SUCRALOSE1. Basic Features: CAS No.: 56038-13-2Molecular Formula : C12H19O8Cl3EINECS No.: 259-952-2FEMA No.: 3025Appearance: white to off-white crystalline powderCommon Specification
Top quality Agar-Agar with competitive price Keyword：Agar-agarForm:white or light yellow powder Grade:Food grade  1)Standard: BP/FCCIV2)Packing: 25kgs fibre drum, 16MT/20’FCL.3) Colors: white, li
TDS of Aspartame 1. Basic Features:CAS No.: 22839-47-0Other Names: L-alpha-aspartyl-L-phenylalanine-methylester; L-Aspartyl-L-phenylalaniMF: C14H18N2O5EINECS No.: 245-261-3 2. Specific
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