This machine consists of two parts: automatic cutting machine and packing machine. The pressed chewing gum sheets will be automatically cut on this machine and cut pieces will be fed into packing mach

This machine consists of two parts: automatic cutting machine and packing machine. The pressed chewing gum sheets will be automatically cut on this machine and cut pieces will be fed into packing mach

Chocolate conches are used for fine grinding of chocolate mass. It is main equipment in chocolate production line. The capacity is 20L (laboratory purpose), 100L, 500L and 1,500L. We are now developin

Product Name: Chocolate ConcheModel Number: 500LPlace of Origin: ChinaChocolate conches are used for fine grinding of chocolate mass. It is main equipmentin chocolate production line. The capacity is

The enrobing line is to coat chocolate on various foods such as biscuits, wafers, egg rolls, cake pies and snacks. Cooling tunnel is available. Special devices for optional are as follows:1. Magazine

This enrobing line is to coat chocolate with various food such as biscuits, wafers, egg rolls, cake pies and snacks. Cooling tunnel is available.There are following special devices for option also:1.

This enrobing line is to coat chocolate with various food such as biscuits, wafers, egg rolls, cake pies and snacks. Cooling tunnel is available.There are following special devices for option also:1.

This machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure, the chocolate mass is fed from the bottom, then passin

Product Name: Continuous Chocolate Tempering MachineModel Number: QTJ500Place of Origin: ChinaThis machine is designed according to the characteristics of natural cocoa butterand cocoa butter equivale