 |
|
 |
Описание товара |
 |
|
|
|
|
|
Информация о производителе
Компания:
CBH Qingdao Co., Ltd. |
| |
Адрес:
Room 607,Fufang,No.3 Workshop,14th Zone,Free Trade Zone, Qingdao, Shandong, China (Mainland) Zip: 266555 |
| |
Телефон:
+86-532-85977077 |
|
( )
Vital Wheat Gluten (Food Grade)
CBH - Vital Wheat Gluten(VWG) is a natural protein derived from wheat or wheat flour<br>with the starch removed. It consisted of many of amino acids, and is a kind of vegetable protein resource with rich nutrition. VWG is an unusual protein that<br>possesses a special visco-elastic property. As a functional protein, it contributes<br>to the rheological features of dough.<br><br>Specification:<br>1) Protein (on dry basis, N×5.7): 75% min<br>2) Moisture: 8.0% max<br>3) Ash (on dry basis): 1.0% max<br>4) Water absorption rate: 160% max<br>5) Fat (on dry basis): 1.0% max<br>6) Particle size: 95% min pass thru 200 micro screen<br>7) Taste and smell: normal taste, grain sweet smell<br><br>Packing:<br>Net weight 25kgs paper bags (21MT/20's FCL) or 850kg bags (17MT/20's FCL with palletized) or 1000kg bulk bags (20MT/20's FCL non palletized).<br><br>Storage:<br>Store in a cool, dry, ventilated area. to be away from heavy aromatic materials.<br><br>Shelf Life:<br>One year in dry conditions after production.<br><br>GMO status:<br>GMO free.
|
|
|
Другие товары этого производителя : |
|
|
|
|
Xanthan ( )
CBH - xanthan gum widely used as rheology control agent in aqueous systems and as a stabilizer for emulsions and suspensions particularly in food industry. F80 is normal powder xanthan gum produced by fermentation of carbohydrate with xanthomonas campestris. Suitable for use in food and food preparations as a stabilizer, thickener or emulsifier.
Specifications:
1) Viscosity (1% solution in 1% KCl): 1,200 ~ 1,600cps
2) PH (1% solution): 6.0 ~ 8.0
3) Moisture: 13.0% max.
4) Ash: 13.0 % max.
5) V1/V2: 1.02 ~ 1.45
6) Pyruvic acid: 1.5% min
7) Heavy metals: 20ppm max.
8) Lead (as Pb): 5ppm max.
9) Arsenic (as As): 3ppm max.
10) Total plate count: 2000cfu/g max.
11) Yeast/mould: 100cfu/g max.
12) E. coli absent/25g
13) Salmonella: absent/25g
14) Particle size: 100% pass thru 60 mesh; 95% min. pass thru 80 mesh
15) Viscosity (1% solution in 1% KCl) could be up to 1800 cps according
to the requirements
Packing: net weight 25kg cardboard drums, multi-ply paper bags or carton boxes; 25kg/bag, 16,000kg/20` FCL
Storage: store in a cool, dry, ventilated area
Shelf life: 1 year in dry conditions after production
GMO status: GMO free
We are also in the position to supply - food grade 200mesh, LD Grade, RD grade, pharmaceutical grade, industrial grade and oil-field grade etc. Xanthan gum fully complied with the regulations issued by FCC, USP and E-415.
|
| |
|
|
Xanthan ( )
Xanthan gum is widely used as rheology control agent in aqueous systems
and as a stabilizer for emulsions and suspensions particularly in food
industry. F80 is normal powder Xanthan gum produced by fermentation of carbohydrate with Xanthomonas campestris. Suitable for use in food and
food preparations as a stabilizer, thickener or emulsifier.
We also can supply food grade 200mesh, LD grade, RD grade,
pharmaceutical grade, industrial grade, oil-field grade. Xanthan gum is fully
complied with the regulations issued by FCC, USP and E-415.
Specifications:
1) Viscosity (1% solution in 1% KCl): 1200 - 1600cps
2) PH (1% solution): 6.0 - 8.0
3) Moisture: 13.0% max
4) Ash: 13.0 % max
5) V1 / V2: 1.02 - 1.45
6) Pyruvic acid: 1.5% min
7) Heavy metals: 20ppm max
8) Lead (as Pb): 5ppm max
9) Arsenic (as As): 3ppm max
10) Total plate count: 2000cfu/g max
11) Yeast / mould: 100cfu/g max
12) E. coli: absent/25g
13) Salmonella: absent/25g
14) Particle size: 100% pass thru 60 mesh; 95% min pass thru 80 mesh
15) Viscosity (1% solution in 1% KCl): could be up to 1800 cps according to
the requirement
Outer packing:
Net weight 25kg cardboard drums, multi-ply paper bags or carton boxes
25kg/bag
Conveyance:
Qty/20` FCL: 16,000kg
Storage:
Store in a cool, dry, ventilated area.
Shelf life:
1 year in dry conditions after production.
GMO status: GMO free
|
| |
|
Концентрат Белка Риса
Introduction of products:
CBH - rice protein concentrate is the insoluble proteinic fraction obtained
from a rice wet milling process. It is separated from rice starch and later
stabilized with antioxidant. The raw material rice is a clean, conventional
non-GMO crop. The entire process is fully under a hygienic condition and good
manufacturing practice.
Rice protein concentrate is an outstanding nutritious protein source with an
excellent amino acid profile. It is truly hypoallergenic, free from the allergens
commonly associated with soy, egg, and other grains. Rice protein concentrate
also has high digestibility, which makes it ideal for cat and dog food, aquatic
feed, and piglet diets.
Specifications:
1) Protein (N x 6.25): 65.0% min.
2) Moisture: 10.0% max.
3) Ash: 4.5% max.
4) Crude fiber: 3.5% max.
5) Crude fat: 12.0% max.
Packing:
1) Net weight 25kg carton boxes with PE liner
2) Storage: store in a cool, dry, ventilated area
3) Shelf life: 2 years in dry conditions after production
4) DMO status: GMO free
5) GMP B2 certified
|
|
|
|
|
Белок Плазмы Животных
CBH - animal plasma protein is a high-protein ingredient composed of spray-dried blood serum albumen which is separated from refresh blood of healthy animal. It is a free-flowing, light tan colored powder and used as performance enhancers to specializing in protein fractionation.
Specifications:
72%:
1) Protein: ca 72.0%
2) Fat: 2.0% max.
3) Iron: ca 110ppm
4) Sodium: ca 4.0%
5) Calcium: ca 0.20%
6) Chloride: ca 2.5%
7) Phosphorus: ca 0.15%
8) Potassium: ca 0.8%
9) Ash: 16.0% max.
10) Moisture: 9.0% max.
11) Appearance: light yellow or light grey powder
77%:
1) Protein: 77.0% min.
2) Fat: 1.5% max.
3) Iron: ca 165ppm
4) Sodium: -
5) Calcium: 4.5% max.
6) Chloride: 4.5% max.
7) Phosphorus: 1.0% max.
8) Potassium: 15.0% max.
9) Ash: 8.0% max.
10) Moisture: 8.0% max.
11) Appearance: light yellow or light grey powder
12) Storage: store in a cool, dry, ventilated area
13) Shelf life: 18 months in dry conditions after production
Packing:
Net weight 10/20kg kraft paper bags
|
| |
|
|
Пища Белка Животных
Introduction of products:
CBH - animal protein meal is wildly used in ruminant, poultry and pig feeds. The
high protein content of this product attributes the feed with fine metabolizing
energy. With liberal amount of fat, calcium, and phosphorus contained, it could
decrease the usage of high energy grain.
Specifications:
Pork meal 50%:
1) Protein: ca 50%
2) Fat: 12 - 14%
3) Ash: 30 - 34%
4) Phosphorus: -
5) Calcium: -
6) Loss on drying: 4 - 6%
7) Pepsin digestibility: 90% min.
8) E. coli: 100mpn/g max.
9) Salmonella: negative/25g
10) Appearance: light brown powder
Pork meal 55%:
1) Protein: ca 55%
2) Fat: ca 12%
3) Ash: ca 30%
4) Phosphorus: ca 5.1%
5) Calcium: ca 10.6%
6) Loss on drying: 5% max.
7) Pepsin digestibility: 90% min.
8) E. coli: -
9) Salmonella: -
10) Appearance: light brown powder
Poultry meal 50%:
1) Protein: 50% min.
2) Fat: ca 12%
3) Ash: ca 30%
4) Phosphorus: ca 4.3%
5) Calcium: ca 9.2%
6) Loss on drying: 3% max.
7) Pepsin digestibility: 90% min.
8) E. coli: -
9) Salmonella: -
10) Appearance: light brown powder
11) Storage: store in a cool and dry place out of direct sunlight
12) Shelf life: 4 months in cool and dry conditions after production
Packaging:
Net weight 1,200kg bulk bags
|
| |
|
|
Пища Белка Животных
Introduction of products:
CBH - animal protein meal is wildly used in ruminant, poultry and pig feeds. The
high protein content of this product attributes the feed with fine metabolizing
energy. With liberal amount of fat, calcium, and phosphorus contained, it could
decrease the usage of high energy grain.
Specifications:
Pork meal 50%:
1) Protein: ca 50%
2) Fat: 12 - 14%
3) Ash: 30 - 34%
4) Phosphorus: -
5) Calcium: -
6) Loss on drying: 4 - 6%
7) Pepsin digestibility: 90% min.
8) E. coli: 100mpn/g max.
9) Salmonella: negative/25g
10) Appearance: light brown powder
Pork meal 55%:
1) Protein: ca 55%
2) Fat: ca 12%
3) Ash: ca 30%
4) Phosphorus: ca 5.1%
5) Calcium: ca 10.6%
6) Loss on drying: 5% max.
7) Pepsin digestibility: 90% min.
8) E. coli: -
9) Salmonella: -
10) Appearance: light brown powder
Poultry meal 50%:
1) Protein: 50% min.
2) Fat: ca 12%
3) Ash: ca 30%
4) Phosphorus: ca 4.3%
5) Calcium: ca 9.2%
6) Loss on drying: 3% max.
7) Pepsin digestibility: 90% min.
8) E. coli: -
9) Salmonella: -
10) Appearance: light brown powder
11) Storage: store in a cool and dry place out of direct sunlight
12) Shelf life: 4 months in cool and dry conditions after production
Packaging:
Net weight 1,200kg bulk bags
|
|
|
|
|
(10%- 40%- )
INTRODUCTION OF PRODUCTSCBH - Vital Wheat Gluten(VWG) is a natural protein derived from wheat or wheat flour
with the starch removed. It consisted of many of amino acids, and is a kind
of vegetable protein resource with rich nutrition. VWG is an unusual protein that
possesses a special visco-elastic property. As a functional protein, it contributes
to the rheological features of dough.
SPECIFICATION Protein (on dry basis, N x 5.7): 75% min Moisture: 8.0% max Ash (on dry basis): 1.0% max Water Absorption Rate: 160% max Fat (on dry basis): 1.0% max Particle Size: 95% min pass thru 200 micro screen Taste and Smell: Normal taste, grain sweet smell Packing: Net weight 25kgs paper bags (21MT/20s FCL) or 850kg bags (17MT/20`s FCL
with palletized) or 1000kg bulk bags (20MT/20s FCL non palletized). Storage: Store in a cool, dry, ventilated area. to be away from heavy aromatic materials.
Shelf Life: One year in dry conditions after production. GMO Status: GMO Free.
|
| |
|
|
CBH - betaine, (trimethylglycine or oxyneurine), is naturally found in the metabolism of oxidation of choline. Synthesis of betaine in body tissue may not be high enough to meet the betaine needs of the animal, especially under stressful conditions.
It is considered as a provitamin. It is an enzyme that is used for the digestion of proteins, fats, carbohydrates and absorption of nutrients. It is widely used for animal, poultry and aquatic breeding.
Commercially, synthetic betaine is available as betaine anhydrous and betaine hcl monohydrate.
Specifications:
1) Content (as (CH3)3N+CH2COO-): 93.0% min
2) Loss on drying: 2.0% max
3) Heavy metals (as Pb): 10ppm max
4) Arsenic (as As): 2ppm max
5) Appearance: colorless or white crystalline powder
6) Storage: store in a cool, dry, ventilated area
7) Shelf Life: 2 years in dry conditions after production
Packing:
25kg/multi-ply bag
Conveyance:
Qty/20` FCL: 15MT
|
| |
|
|
CBH - betaine, (trimethylglycine or oxyneurine), is naturally found in the metabolism of oxidation of choline. Synthesis of betaine in body tissue may not be high enough to meet the betaine needs of the animal, especially under stressful conditions.
It is considered as a provitamin. It is an enzyme that is used for the digestion of proteins, fats, carbohydrates and absorption of nutrients. It is widely used for animal, poultry and aquatic breeding.
Commercially, synthetic betaine is available as betaine anhydrous and betaine hcl monohydrate.
Specifications:
1) Content (as (CH3)3N+CH2COO-): 93.0% min
2) Loss on drying: 2.0% max
3) Heavy metals (as Pb): 10ppm max
4) Arsenic (as As): 2ppm max
5) Appearance: colorless or white crystalline powder
6) Storage: store in a cool, dry, ventilated area
7) Shelf Life: 2 years in dry conditions after production
Packing:
25kg/multi-ply bag
Conveyance:
Qty/20` FCL: 15MT
|
|
|
|
 |
Аутентификация |
 |
|
|
|
|
|
|
|
|
Моя история |
|
|
|
 Продукты
Категории
Компании
|
 |
|
 |
Специальные ресурсы |
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
помощь
Добавить в избранное
Отложенные товары
