Latin name: Myristica fragrans (Myristica fragrans) Content: 99% Smell: spices taste strong, a bit like musk, warm. Power efficiency: Analgesic, antispasmodic, antiemetic, antibacterial, aph

Formula: C47H75NO17 Molecular Weight: 926.09 Synonyms: Nys: Tatin suspension cell culture tested; [1]Nystatin, Streptomyces noursei, Sterile, TC Grade; Nystatin; EINECS: 215-749-0 

OctacosanolProduct name: OctacosanolCAS: 557-61-9EINECS: 209-181-2MF: C28H58OMW: 410.7595 Packing: 1kg/foil bagAssay: 50% Appearance: White crystalline powder or flakesUsage: Food Additives

Product name: Tea polyphenolEnglish Synonyms: TEA POLYPHENOL; Green Tea Extract Powder; Green Tea P.E;TEA PHENOL FROM TEA; Tea, ext.; Black tea extract; CAMELLIA SINENSIS LEAF EXTRACT;GREEN TEA EXTRAC

Offering Tea polyphenolProduct name: Tea polyphenolEnglish Synonyms: TEA POLYPHENOL; Green Tea Extract Powder; Green Tea P.E;TEA PHENOL FROM TEA; Tea, ext.; Black tea extract; CAMELLIA SINENSIS LEAF E

Plant origin: Leaf or fruits of Ligustrum lucidum Ait; leaf of Eriobotrya japonica (Thunb. )LindMolecular formula: C30H48O3Molecular weight: 456. 68CAS number: 77-52-1Specification: 35%, 90%, 98%Metho

English Name:Oleanic acidOther Name:Oleanol、Caryophyllia、Astrantigeninc、GiganteumgenincCAS:508-02-1EINECS:208-081-6MF:C30H48O3MW:456.71Source:The main source of Oleaceae plants extract oleanolic

name:Olive ExtractAppearance: Yellow-brown semi-liquid paste-likePackAge: 60KG/PLASTIC DRUMPurity: 1%