PopcornProduction - ArgentinaQuality first.Harvest: - 2016Expansion: 38/40 - 40/42Explosion: 99%Pure Variety: 99%Humidity: Maximum 14%Protein: 9.5%. Any lessBroken - Maximum 2%:Free of pesticides or i

DESCRIPTION:BLACK BEANOrigin: ArgentinaHarvest: JulyGrains damaged up to 2%Uncolored beans: up to 4%Other materials: up to 1%.bean amount in 100 g: 450-500.Price: US $ 1,100.00 per ton FOB Port of Bue

Product: Grits (any size)humidity:14.00% Maxprotein:7.00% Minaflatoxin:20:00 ppb Max• pesticidal Free• Newly fumigatedPrice: USD 510.00 - ton - FOB Navegantes, BrazilMinimum quantity; - 25 tonnesP

UseRaw material used in the production of cookies, pasta, soups, bakeries, sauces, seasonings, adhesives, chemical and packing machines for food products.Physical and Chemical CharacteristicsGranulome

DescriptionSPECIFICATIONS refined sugar ICUMSA-45:Polarization: 99.80 Degrees min.ASH CONTENT: 0:04 Max.ICUMSA: 45 RBUSolubility: 100% dry and free flowCOLOR: Sparkling White. Maximum 45 units ICUMSA

SpecificationsType: White CornPlace of origin: BrazilPackaging: 60 kgMOQ; 50 / MTOur corn / White Cornspecification:Humidity:. 14% max.Mixture: . 1% MaxProtein. 8% MinStarch: 71% min.broken seeds:. Ma

Specificationswhite rice Brazilian long grainHumidity: 13% Maximumbroken grains: 5% maximumForeign Matter: 0.1% Maximumgeneral defects aggregates: 3.38% is as follows below: Speckled and chopped grain

Product DetailsN-Gmo yellow corn grade 2 -SpecificationsOrigin: BrazilQuality export standardType: Yellow corn for human consumptionGrade # 2 N-gmoHumidity 14% maximumbroken kernels and foreign matter

UseRaw material used in the production of breakfast cereals (corn flakes), packaging machines for food and milling products.Physical and Chemical CharacteristicsGranulometry% Retention in the sieves (