Product Name: Chitosan ExtractModel Number: 7Place of Origin: ChinaFeatures:1) Active substances2) Standard: DAC 90% min.3) Chitosan is a fiber made from the exoskeletons of shellfish andcertain other animals. This fiber has been shown to reducecholesterol and triglycerides in the body4) There are two main factors that determine the quality of Chitosan:a) The degree of deacetylation (DAC). The higher the DAC, thebetter. (The DAC is determined by the number of hydrolysis stepsinvolved. The first hydrolysis leads to a DAC of about 80%; the secondhydrolysis leads to a DDA of about 90%)b) The viscosity standard, which reflects the molecular weight5) Chitosan is typically found in dietary supplements for reducing fatabsorption, lowering cholesterol levels and promoting weight loss6) No known toxicity7) Typical recommendations for chitosan supplements are 2-6 grams perday, usually consumed in divided doses of about 1 gram with each meal
Features:1) Active substances: gamma linolenic2) Standard: 8% - 10% gamma linolenic3) This seed oil is the most popular source of the Omega 6 essentialfatty acid gamma linoleic acid (GLA). There are d
Product Name: Evening Primrose OilModel Number: 1Place of Origin: ChinaFeatures:1) Active substances: gamma linolenic2) Standard: 8% - 10% gamma linolenic3) This seed oil is the most popular source of
Product Name: Grape Seed ExtractModel Number: 6Place of Origin: ChinaActive Substances: Oligomeric proanthoyanidins (OPCS)Standard: OPC 95%Description:Grape Seed Extract is a rose reddish brown powder
Active Substances: Oligomeric proanthoyanidins (OPCS)Standard: OPC 95%Description:Grape Seed Extract is a rose reddish brown powder.Proanthocyanidins and catechins extracted from grape seeds have been
Active Substances: Catechins, especially Epigallocatechin Gallate(EGCG)Standard: 50% Catechins (Polyphenols)Green tea is natural dried leaves of the tea plant, Camellia sinensis.Green tea has been use
Active Substances: Flavonoids (Silybin, Silydianin, Silychristin known collectivelyas Silymarin)Standard: 80% SilymarinMilk thistle was named Silybum by Dioscorides in 100 AD for its largepurple thist
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