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GY8203 Flour Ehancing Resistance Agent1.The product is powdery, and its gluten strengthening effect is 10 times higher than that of other common flour gluten-enhancer. It is mainly used in flour, rice-flour and their products to enhance gluten, improve quality and elasticity, and increase smooth and soft texture of noodle. It is suitable for rice flour noodles, pasta, cold noodle, fine dried noodle, instant noodle, fresh noodle, alkali noodle, hand-pulled noodles, etc to facilitate processing, make noodles easy to demold, more resistant to break and stick, more boilproof, more elastic, and more smooth; and increase chewiness and transparence of noodle soup. It also can make rice-flour products more smooth and white, and improve flavor and quality. With the use of the product, it can make low cost nomal flour into high quality products, and improve mouth feel characteries for several times. The product can be used in steamed bread, bread and steamed stuffed bun to prevent the surface hardening, increase air-binding ability, enlarge volume, and uniform fine and smooth texture. It is the most desirable additives for flour products.2.Use level: 0.1-0.5% weight of the total formulated product. Usage: Mix the product with 10-times flour, then add into the flour with stirring and other ingredient then add, or dissolve the product in 10-times water and completely solubilize, then pour the solution into flour with adequate stirring. Main ingredient: modified starch.
What is Natural Garlic Oil? After diluted for 100 times, it still has strong natural garlic flavor. The product has two grades: cold pressing grade and distillated grade, which are use in blendin
SpecificationsThe product is made from fresh pork meat with enzyme hydrolysis and Maillard reaction.   Pork Meat Flavor In Ham item noGY3227 material:Pork Meat  extractspacking:according to your re
SpecificationsThe product is made from fresh pork meat with enzyme hydrolysis and Maillard reaction.   Pork Meat Flavor In Ham item noGY3227 material:Pork Meat  extractspacking:according to your re
What is Savory Flavours & Spices ?Savory flavors are at the heart of our passion and expertise. 1.It is the most researched area in Gangyang's R&D network.2.From Succulent beef to mo
Flour Flavoring Agent GY82001.Flour Flavoring Agentis also called bread flavoring agent, and is widely used in flour, bread, starch, corn products, and pastry to improve aroma. 2.Flour Flavoring Agent
Seafood Flavoring Paste Flavour1.The product, which is liquid and heat stable, is produced and refined from all kinds of sea products with enzymolysis. 2.It is natural, nutritious, nontoxic and withou
SpecificationsThe product is made from beef meat extracts and fat with enzyme hydrolysis and Maillard reaction  What is Beef Meat Paste ?The product, which is heat stable and has strong, ful
Specifications1 halal chicken flavour liquid2 natural 3 both top&body note of chicken flavour 4 heavy chicken soup aroma 5 good taste GY3232-0006 Chicken Meat Flavour LiquidApplications:This
The product has a natural stewed chicken flavor, strong full-bodied chicken aroma, and real and uniform chicken-meaty&nb